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A Hearty Stew With Fennel and Thyme
A stew that is sure to warm the body and soul. Kale, white beans, fennel, olive oil, garlic and rosemary come together to create a delicious calorie-dense, vegan option for the backcountry.
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Nutrient-rich kale is a great source of antioxidants
White beans are a plant protein powerhouse
Gluten-free
Vegan
